Red Tea Rose, 2-Inch

Global Sugar Art classic tea roses are hand-crafted, ready-to-use gum paste sugar flowers used by cake decorators to add timeless floral elegance to wedding cakes, tiered cakes, cupcakes, and special occasion desserts – no flower-making skills required.

• Each rose includes a wire stem for easy placement – insert directly into cake tiers, attach to floral arrangements, or secure onto cake toppers and bouquets alongside other sugar flowers.
• Each flower is carefully packaged to minimize any potential breakage during shipping.
• Customize with an airbrush, petal dusts, or luster dusts for natural-looking color and shading.
• Store in a cool, dry place away from light – keeps for years.
• Made from gum paste with floral wire. Contains non-edible components.
• Available in red with green calyx and white, in 1-inch, 1.5-inch, and 2-inch sizes.